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CASA MARTELLETTI VERMOUTH DI TORINO CLASSICO
CASA MARTELLETTI VERMOUTH DI TORINO CLASSICO
WINEMAKING:
Soil Composition: Calcareous and Sandy
Training Method: Guyot
Elevation: 950 ft.
Vine Exposure: South-East
Harvest Time: Early September
Fermentation Container: Stainless Steel
Length of Alcoholic Fermentation: 20 Days
Malolactic Fermentation: None
Type of Aging Container: Stainless Steel
Type of Oak: None
Length of Aging before Bottling: 6 Months
Length of Bottle Aging: 2 Months
APPELLATION: Vermouth di Torino Origin
VARIETAL: 100% Trebbiano
ALCOHOL: 18%

CASA MARTELLETTI VERMOUTH DI TORINO CLASSICO

Wine Description 

Casa Martelletti Vermouth is the oldest known produced vermouth from Piedmont. The recipe hails from the 1700s and can be viewed in a museum in Cocconato, Italy. Vermouths were originally used for medicinal purposes, but now can be enjoyed as aperitifs or in classic and innovative cocktails alike.

This award-winning Dry Vermouth has been classified with the highest appellation of di Torino based on higher alcohol content, origination from Piedmont, and flavored mainly with Artemisia along with other herbs and spices.

Tasting Notes 

A beautiful bright glowing amber color with the perfume of herbs, bitter orange, vanilla, gentian, cinchona, and rhubarb. Sweet and full bodied with a pleasant aftertaste of Artemisia.

Food Pairings 

Excellent as an aperitif or meditation wine at the end of a meal. Excellent in several classic cocktails or paired with a meal for any occasion.

 

Tech Sheet

 

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