Region: Salento, Puglia
Appellation: IGT
Varietal: 100% Negroamaro
Alcohol: 14%
Soil Composition: Shallow red soil on calcareous rock
Vine Training Method: Guyot
Elevation: 0 ft.
Vine Exposure: Southeast
Harvest Time: First week of September
Fermentation Container: Stainless Steel
Length of Alcoholic Fermentation: 7-10 days
Type of Aging Container: Oak
Length of Aging Before Bottling: 6 Months
Months Length of Bottle Aging: 6 Months
Organically Grown: Yes
Menhir N° Zero
Wine Description
Menhir Salento was founded in 2012 by two brothers, Gaetano and Vito Marangelli, in Minervino di Lecce, a hidden gem between Lecce and Otranto. The vinery is surrounded by archeological sites dating pre-roman era.
Tasting Notes
Ruby red with violet hues with a berry bouquet. Fresh palate with excellent acidity and soft tannins.
Food Pairings
Braised meat, pasta, and risottos with tomato sauce.
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