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Torraccia del Piantavigna Vespolina
Torraccia del Piantavigna Vespolina
Torraccia del Piantavigna is a winery in Alto Piemonte that is passionate about sustainable agriculture. They are dedicated to producing wine that speaks of their unique terroir.
Region: Piedmont
Varietal Composition: 100% Vespolina
Alcohol Content: 13%
Soil Composition: Fluvial, alluvial clay with acid reaction
Vine Training Method: Guyot
Elevation: 800 ft.
Exposure: South, South East
Harvest Time: Late September
Fermentation Container: Stainless Steel tanks
Length of Alcoholic Fermentation: 22 Days
Malolactic Fermentation: Wood
Type of Aging Container: Stainless Steel
Type of Oak: None
Length of Aging Before Bottling: 1 year
Length of Bottle Aging: 3 months
Sustainable: Yes
Vegetarian: Yes

Torraccia del Piantavigna Vespolina

Wine Description 

The grapes for La Mostella Vespolina come from our hillside vineyards of Ghemme where we also have about 13 acres of Vespolina grapes, which accounts for most of this rare and indigenous varietal. It is the unique character of the Vespolina grape that gives this wine its character. The wine has no contact with wood, a factor which allows the strong character of the grape to come shining through. 

Tasting Notes 

A brilliant Red with slightly balsamic and spicy peppery notes. Astringent flavor due to the strong tannins but fresh and well-balanced, with a pleasantly bitter aftertaste. 

Food Pairings 

Excellent with Red meats and also slightly fatty foods such as salami. 



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